Name: Chipotle Charred Pineapple Salsa
Ingredients: 1 pineapple (cored and sliced); 2 tbsp Dash of Thyme Chipotle Infused Extra Virgin Olive Oil; ½ cup chopped fresh cilantro; ¼ cup finely chopped red onion; 1 serrano pepper (stemmed, seeded, and finely chopped); Juice and zest of 1 lime; 1/8 tsp. sea salt

Print Recipe

Chipotle Charred Pineapple Salsa

Course: Appetizers

Ingredients

1 pineapple cored and sliced
2 tbsp Dash of Thyme Chipotle Infused Extra Virgin Olive Oil
½ cup chopped fresh cilantro
¼ cup finely chopped red onion
1 serrano pepper stemmed, seeded, and finely chopped
Juice and zest of 1 lime
1/8 tsp. sea salt

Instructions

Preheat grill to high heat. Toss sliced pineapple with Chipotle EVOO, salt and pepper. Grill 1-2 minutes per side or until nicely charred. Remove from grill, let cool and dice. Toss all ingredients together in a large bowl. Serve immediately or cover and chill until ready to use.